New Double Deck Commercial Pizza Ovens – Professional Pizza Cooking Made Easy

New Double Deck Commercial Pizza Ovens – Professional Pizza Cooking Made Easy

New Double Deck Commercial Pizza Ovens – Professional Pizza Cooking Made Easy

Looking to increase your pizza production without taking up huge amounts of valuable kitchen space? Our brand-new Double Deck Stone Base Pizza Oven has arrived at Chef-Hub, offering commercial-quality pizza cooking at an affordable price.

Whether you're running a pizzeria, restaurant, café, takeaway, pub, food truck or catering business, this powerful 3kW double deck pizza oven is designed to help you cook delicious pizzas and a whole lot more.

🍕 Double the Cooking Capacity

With two separate cooking decks, you can cook multiple pizzas at the same time, helping you keep up with busy periods and increasing your kitchen's productivity.

Each deck features a stone cooking base, providing an even and consistent cooking surface designed to help produce great pizza bases time after time.

The oven can accommodate pizzas of up to 16 inches in diameter, making it a versatile choice for businesses serving everything from individual pizzas to larger sharing pizzas.

🔥 Powerful 3kW Heating

The oven features a powerful 3kW heating system with independently controllable top and bottom heating elements.

This gives you greater control over the cooking process, allowing you to adjust the heat to suit different foods and cooking requirements.

With a temperature range of 50°C to 350°C, it's suitable for high-temperature pizza cooking as well as a variety of other commercial food applications.

🥖 More Than Just Pizza

Although it's designed with pizza in mind, this commercial double deck oven is incredibly versatile.

It's also ideal for cooking and heating:

  • 🍕 Pizzas

  • 🥖 Bread and baked goods

  • 🥔 Jacket potatoes

  • 🥐 Pastries

  • 🥧 Pasties

  • 🧀 Cheese-based dishes

  • 🍽️ A wide range of other foods

This makes it a fantastic addition to busy commercial kitchens where flexibility is important.

💪 Built for Commercial Kitchens

Constructed from high-quality stainless steel and fitted with tempered glass doors, the oven is designed with commercial use in mind.

The compact countertop design means you can add serious cooking capacity without needing a huge amount of floor space.

Key Features

  • 3kW power

  • Two cooking decks

  • Stone cooking bases

  • Temperature range: 50°C–350°C

  • Independently controlled top and bottom heating elements

  • 60-minute timer

  • Suitable for pizzas up to 16 inches

  • High-quality stainless steel construction

  • Tempered glass doors

  • CE approved

  • Standard UK 3-pin plug

  • No specialist installation required – simply plug in and go

🔌 Plug In and Get Cooking

One of the biggest advantages for smaller businesses is that this pizza oven comes fitted with a standard UK 3-pin plug.

That means there's no complicated installation required – simply position the oven on a suitable surface, plug it in and you're ready to start cooking.

It's a particularly convenient option for cafés, takeaways, mobile catering businesses and smaller commercial kitchens looking to add pizza to their menu.

📏 Compact Commercial Design

Despite offering two separate cooking decks, the oven has a relatively compact footprint:

Overall dimensions: 560mm × 570mm × 450mm

Internal cooking dimensions: 415mm × 400mm × 120mm

This makes it an excellent option where kitchen space is limited but additional cooking capacity is needed.

💷 Now Available from Chef-Hub

Our new Double Deck Stone Base Pizza Oven 3kW is now available from Chef-Hub.

With professional features, two cooking chambers, stone bases and a powerful 3kW heating system, it's an excellent choice for businesses looking to add or increase their pizza production without investing in a much larger oven.

Shop the Double Deck Stone Base Pizza Oven today:

Shop the Double Deck Stone Base Pizza Oven 3kW

🏪 Visit Chef-Hub in Telford

Prefer to see our catering equipment in person?

Visit our Chef-Hub trade counter in Hortonwood, Telford, where you can browse our range of commercial catering equipment and speak to our team.

Chef-Hub
Unit C10, Hortonwood 10
Telford, Shropshire
TF1 7ES

Opening hours: Monday–Friday, 9am–5pm

Our trade counter is open to the public and trade customers.

Whether you're opening a new pizzeria, upgrading an existing kitchen or simply looking for a versatile commercial pizza oven, the new Chef-Hub Double Deck Stone Base Pizza Oven is ready to help you take your cooking to the next level.

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