Home > Electric Catering Machines > Bain Maries & Warmers
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Bain-maries are an ideal piece of equipment to keep a wide variety of food warm. Perfect for soups, gravy, meat, vegetables, rice, chips etc. Included with this model, a handy tap to easily dispose of the waste water after use. The Bain Marie is fitted with variable controls for greater control over the heat as well as a power on indicator which is also easily visible for extra safety. Included in this set are 3 x 1/3 GN pans and 3 x lids.
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Chef-Hub is a trading division of EGL Catering Equipment Ltd